Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, four cheese cauliflower mac. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Four Cheese Cauliflower Mac is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Four Cheese Cauliflower Mac is something that I’ve loved my entire life. They’re fine and they look wonderful.
This cauliflower mac n' cheese was really the bomb dot com!! I used Gouda and cheddar so it made for a really "bacony" flavor. I hesitated boiling the cauliflower because of the liquid it would produce.
To begin with this particular recipe, we have to prepare a few ingredients. You can have four cheese cauliflower mac using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Four Cheese Cauliflower Mac:
- Make ready 3 tablespoons butter
- Prepare 3 tablespoons all purpose flour
- Make ready 2 cups milk
- Take 300 grams cheddar cheese , shredded
- Prepare to taste salt pepper and
- Take 1.5 cups macaroni
- Make ready 1 cauliflower head
- Make ready 3 tomato beefsteak slices
- Get 0.3 cups mozzarella cheese , shredded
- Make ready 0.3 cups provolone , shredded
- Take 1 cup panko
- Get 0.25 cups parmesan cheese
- Make ready 1 teaspoon italian seasoning
- Take 0.25 teaspoons garlic powder
- Prepare 0.25 teaspoons onion powder
- Take to taste salt pepper and
This Baked Cauliflower Mac and Cheese is a great way to add some vegetables to your meal while enjoying the comfort food you crave. Cauliflower mac and cheese is low carb and keto twist on the classic mac and cheese! Baked cauliflower mac and cheese is the perfect low-carb alternate to a classic dish! Par-boiled cauliflower is the perfect canvas for a quick and easy homemade cheese sauce that hits all the familiar notes without the pasta or carb counts.
Steps to make Four Cheese Cauliflower Mac:
- Preheat oven to 350℉
- Set your pasta water to boil.
- Remove stem from cauliflower and separate into large florets. Steam until tender, about 7 minutes. Allow to cool slightly then roughly chop into bite sized pieces. Set aside.
- Pasta water should be boiling by now. Add pasta and cook to a minute or two shy of package directions. The pasta will continue to cook in the oven. Drain and set aside.
- Meanwhile, in a medium saucepan over medium heat, melt butter. Add flour and stir with a whisk until golden brown. Add half the milk, stirring constantly until thickened and smooth. Stir in rest of the milk. Begin to add shredded cheddar, a handful at a time, allowing it to melt before you add the next handful. You'll want to stir pretty much the entire time. When all the cheddar is in, taste. Add s&p if needed. Remove from heat and set aside.
- Assemble the casserole. In an 8x10 (2.5 quart/2.3L) casserole dish, add the pasta and cauliflower. Stir to combine. Pour in the cheddar béchamel sauce. Stir gently to combine. Slice tomato slices in half and place on top. Season with s&p if at this point if you like. Cover with mozzarella and provolone. Back for about 20 minutes, or until bubbling and lightly browned around the edges.
- In a bowl mix together panko, parmesan, and seasonings.
- After the casserole bakes for the first 20 minutes remove from oven, add even layer of breadcrumb mixture and place back in the oven for another 10-15 minutes, until golden brown.
- Allow to rest on the countertop for 10 minutes to cool slightly before serving.
- Enjoy!!☺
Mix in pasta-cauliflower mixture, Cheddar cheese, sour cream, milk, and Dijon mustard. What makes this low carb cauliflower mac and cheese the ultimate comfort food is the keto cheese sauce - it's so deliciously rich and creamy! That's what makes this dish such a good mac and cheese sub. And, it's super simple, with just three ingredients in the sauce, plus salt and pepper. More Cauliflower Recipes: Cauliflower Pizza Crust.
So that’s going to wrap it up for this special food four cheese cauliflower mac recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!