Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, extreme butter garlic baked pork chops with potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Extreme Butter Garlic Baked Pork Chops with Potatoes is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Extreme Butter Garlic Baked Pork Chops with Potatoes is something that I’ve loved my entire life.
Then, pour this sauce over the pork chops, and bake it. Evenly scoop the sage-garlic-butter over the pork chops and pour the white wine into the pan. These Oven-Baked Pork Chops come out perfectly juicy every time, with delicious flavor from garlic, lemon, and herbs.
To begin with this particular recipe, we must prepare a few ingredients. You can cook extreme butter garlic baked pork chops with potatoes using 15 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make Extreme Butter Garlic Baked Pork Chops with Potatoes:
- Make ready Potatoes
- Take 5 lb small potatoes, I used a mix of red and gold
- Make ready 2 tbsp butter
- Get 1 stick of butter
- Get 1 parsley
- Prepare 1 salt
- Prepare 1 pepper
- Make ready 3 tbsp Jared minced garlic with juice
- Get Pork chops
- Make ready 4 tbsp butter
- Take 1 parsley
- Take 1 salt
- Prepare 1 pepper
- Take 6 large boneless pork sirloin chops (about 3.5 lbs.)
- Make ready 2 tbsp Jarred minced garlic with juice
Then, pour this sauce over the pork chops, and bake it. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious. Easy ingredients to make this Baked Pork Chops recipe: Baked Pork Chops. Tender, juicy pork chops seasoned with garlic and baked in butter.
Instructions to make Extreme Butter Garlic Baked Pork Chops with Potatoes:
- preheat oven to 350°
- FOR THE POTATOES:
- wash and cube potatoes.
- melt the 2tbl. of butter
- take the melted butter and pour over bottom of a glass 13x9 baking dish to coat the bottom
- pour diced potatoes over butter in the dish.
- melt the stick of butter.
- add the garlic to the butter and mix
- pour garlic butter mix over potatoes.
- sprinkle desired amount of pepper, salt and parsely over potatoes.
- toss to coat.
- FOR THE PORK CHOPS:
- heat a large skillet with 2 of the four tbl. of butter. add garlic.
- saute until browned.
- season both sides of the chops with desired amount of salt, pepper and parsley.
- add chops to skillet and saute for 5 min. per side to lightly brown. chops will not be done and will.still be pink. do not fully cook them.
- remove chops from skillet and place on top of the potatoes. make sure smaller chops are in the center cuz they will cook faster
- take remaining butter and melt in hot skillet. scrape drippings and get all that yummy garlic.
- pour butter drippings over chops and potatoes.
- completely cover pan with foil and bake for 45 minutes to 1 hour or until chops are no longer pink and potatoes are soft. (depending on thickness of your chops) (if chops are done but potatoes are not.. remove chops and continue cooking potatoes.)
- remove chops from dish and transfer to serving tray.
- remove potatoes from dish with a slotted spoon and place into serving bowl.
- pour the garlic butter juice into a bowl. and use this juice as a gravy over your pork chop.
- serve with your favorite veggies!
- serves 6 normally but I have big Eaters so it served 4 in my house. :)
- hint: you can add some red pepper flakes on the potatoes and the chops to give it a kick or use spicy montreal steak seasoning on the chops during saute to give them a kick..
These boneless baked pork chops are amazing and such a delicious dinner recipe for a weeknight or you can serve them to guests because they'll never guess there's only a few ingredients! An aromatic dry rub is applied to give the pork chops their amazing flavor. Finally, the chops are drizzled with a delicious browned garlic butter that give them even more taste and flavor. How to bake these pork chops? Baked pork chops and potatoes - a perfect sheet pan meal after a long and busy day.
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