Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, low oil samosas – air fryer cooking. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These guilt free, air fried samosas requires hardly a tea spoon of oil. Just brush the outer cover with oil gently and place them in the air fryer and your delicious tea time snack is ready o be consumed without any fear of getting extra calories. This means, you still have some crispy fritters without adding up calories.
Low oil samosas – air fryer cooking is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Low oil samosas – air fryer cooking is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have low oil samosas – air fryer cooking using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Low oil samosas – air fryer cooking:
- Take For Dough
- Take 1/2 Cup Wheat flour
- Make ready 1/2 Cup Refined flour
- Take 1 Tablespoon Oil
- Prepare 1/2 Teaspoon Carom seeds
- Get to taste Salt
- Prepare As needed Water
- Get For filling
- Get 2 Potato (boiled and mashed)
- Take 1 teaspoon Mango powder
- Get 1 Teaspoon Cumin powder
- Take 1/2 Teaspoon Garam masala
- Take 1 Green chili (finely chopped)
- Take to taste Salt
- Prepare other ingredients
- Prepare Oil (for brushing)
Air Fryer Vegan Samosas Delicious crispy vegan samosas made healthier by cooking in an air fryer with less oil. I love samosas, but they can be a bit heavy and greasy so I usually stay away from them. However these homemade air fryer samosas are so light, yet still taste delicious! Fry till golden brown on both sides.
Instructions to make Low oil samosas – air fryer cooking:
- In a mixing bowl, mix together all ingredients of the dough and knead to a stiff dough. Keep aside.
- In another bowl, mix together all ingredients of the filling.
- Divide the dough in small portions and roll in 5-6 inch circles, cut the circles in half.
- Take one of the semi circle, fold into a cone, stuff with the prepared filling, seal the edges using little water. Repeat for all semi circles.
- Pre heat air fryer to 200F.
- Place the prepared samosas and allow to cook for 15 to 20 minutes, brush with oil after every 5 minutes during the process of cooking.
- Serve with your favorite chutney.
These eggplant Parmesan rounds are oil free and grease free, yet they are crispy and crunchy. All due to cooking it in an air fryer. They are good eaten right out of the air fryer or topped with marinara sauce and mozzarella cheese. An air fryer is a popular kitchen appliance used to make fried foods such as meat, pastries and potato chips. It works by circulating hot air around the food to produce a crunchy, crispy exterior.
So that’s going to wrap it up with this exceptional food low oil samosas – air fryer cooking recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!