Roasted Chicken Wings With Rosemary
Roasted Chicken Wings With Rosemary

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roasted chicken wings with rosemary. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Roasted Chicken Wings With Rosemary is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Roasted Chicken Wings With Rosemary is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted chicken wings with rosemary using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Chicken Wings With Rosemary:
  1. Make ready 10 pcs chicken wings
  2. Make ready To taste bake mix powder
  3. Get To taste rosemary
  4. Prepare To taste Italian herbs
  5. Prepare To taste olive oil
  6. Get To taste pepper powder
  7. Take 3 cloves garlic (grated)
  8. Prepare 2 bay leaves
Instructions to make Roasted Chicken Wings With Rosemary:
  1. Clean and wash the chicken wings and then dry it with kitchen papper, mix the chicken wings with all ingredients in the bowl. Leave it about 30 minutes or more.
  2. Preheat an oven to 350 degrees F (175 degrees C).
  3. After 30 minutes, Arrange the chicken wings on a baking sheet
  4. Bake in the preheated oven until chicken meat is no longer pink at the bone and the juices run clear and the colour is golden brown. Make sure no more blood.
  5. Remove from the oven and it is ready to serve,, happy cooking:)

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