Chicken and Egg Spaghetti Stir Fry
Chicken and Egg Spaghetti Stir Fry

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and egg spaghetti stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Egg Spaghetti Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken and Egg Spaghetti Stir Fry is something that I’ve loved my entire life.

Meanwhile prep all the other ingredients. When ready, put a large saucepan over medium low heat and add in the oil. Then, push the chicken to one side.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
  1. Get 2 large eggs, cracked, seasoned with salt and pepper and beaten
  2. Make ready 1/2 of a large chicken breast, cut into strips
  3. Prepare 2 cups spaghetti, cooked
  4. Take 1 medium sized carrot, grated
  5. Take 1 small onion, chopped
  6. Get 1 small bell pepper, chopped (any colour works fine)
  7. Prepare 1 small garlic clove, finely minced
  8. Prepare 1/2 of a small cabbage, shredded or cut into strips
  9. Get 1 medium bunch of scallions, diced (optional)
  10. Take 2 tbsp soy sauce
  11. Prepare 3 tbsp vegetable oil
  12. Get to taste Paprika,
  13. Prepare to taste Salt,
  14. Take to taste Chicken cube,
  15. Take Chicken Seasoning
  16. Get 1 tsp paprika
  17. Take 1/2 tsp salt
  18. Take 1 tbsp lemon juice
  19. Make ready 1/2 tsp chicken cube
  20. Get 1/2 tsp ginger powder

Here is how you cook it. Dip the chicken thighs in the egg wash, then toss in the flour coating. Cook the spaghetti in a pan of boiling water according to the packet instructions. How to make Spaghetti Stir Fry Recipe.

Instructions to make Chicken and Egg Spaghetti Stir Fry:
  1. Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
  2. When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
  3. Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
  4. After, add in the vegetables and sautée that for another 2 minutes.
  5. To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
  6. Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!

To begin making the Spaghetti Stir Fry recipe, take water in a pan, add a teaspoon of salt and a tablsepoon of oil to water. Add spaghetti and cook until it turns soft. It will take time to cook than regular noodles. Stir-fry broccoli and carrots in remaining oil. Meanwhile cook pasta according to directions.

So that’s going to wrap it up for this special food chicken and egg spaghetti stir fry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!