Crisco Sugar Cookies
Crisco Sugar Cookies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crisco sugar cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crisco Sugar Cookies is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Crisco Sugar Cookies is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook crisco sugar cookies using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Crisco Sugar Cookies:
  1. Get Butter Flavored Crisco (or half shortening and half butter)
  2. Get granulated sugar
  3. Get brown sugar
  4. Make ready eggs
  5. Make ready milk
  6. Prepare vanilla
  7. Make ready all-purpose flour
  8. Prepare baking soda
  9. Prepare cream of tarter
  10. Get salt
Steps to make Crisco Sugar Cookies:
  1. Cream the shortening and sugars together.
  2. Beat eggs in one at a time.
  3. Add milk and vanilla.
  4. Combine flour, baking soda, cream of tarter, and salt in a separate bowl.
  5. Mix with creamed mixture into one until well blended. A dough should form.
  6. Cover and chill for at least an hour (preferably overnight.) If you want a drop cookie, just skip this step.
  7. Preheat oven to 350 degrees Fahrenheit.
  8. Separate dough into two balls.
  9. Roll one ball out to about 1/4 inch thickness on parchment paper or a lightly floured surface.
  10. Cut the cookies to desired shapes. Place on ungreased baking sheet.
  11. Decorate cookies with colored sugar, candy, or a simple cinnamon/sugar mix.
  12. Bake for 5-6 minutes or until edges of cookies are golden.
  13. Set out to cool. Once cool you can ice non-decorated cookies.

So that’s going to wrap this up with this exceptional food crisco sugar cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!