Creamy Chicken and Beef Queso Soup
Creamy Chicken and Beef Queso Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy chicken and beef queso soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken and Beef Queso Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Creamy Chicken and Beef Queso Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Chicken queso soup - from start to finish this Instant Pot chicken soup will be done in less than and hour..

To get started with this particular recipe, we must first prepare a few components. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:
  1. Take ground beef
  2. Get chicken tenderloins
  3. Prepare Rotel
  4. Get whole kernel corn
  5. Make ready red beans drained and rinsed
  6. Get black beans drained and rinsed
  7. Take can(small) enchilada sauce (whatever spice level you desire)
  8. Prepare chicken or beef broth(I used 2 cups of each)
  9. Take cream cheese
  10. Get heavy whipping cream
  11. Get cornstarch
  12. Take Taco seasoning
  13. Prepare Cumin
  14. Get Chili powder
  15. Make ready Garlic powder
  16. Prepare Onion powder
  17. Get Salt and pepper
  18. Make ready Cayenne powder

Add chopped chicken and heat until warmed through. This queso chicken soup is creamy and smooth and packs a big punch of flavor from the use of salsa verde in the soup base. You can make this as low carb or high carb as you'd like, too! This chicken queso soup would be great with the addition of some black beans and frozen corn.

Instructions to make Creamy Chicken and Beef Queso Soup:
  1. Brown the ground beef to just under done.
  2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
  3. Season to taste.
  4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
  5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
  6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
  7. Add the soup cream cheese mixture back to crockpot and stir.
  8. Add 1 cup heavy whipping cream and stir.
  9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
  10. Add slurry to crockpot and stir in well.
  11. Let soup simmer, on low setting, for about 15 minutes.
  12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

Serving it up with some tortilla chips is also delicious! Put the ground beef in a large soup pot over medium heat. Break it up as it cooks and season with salt and pepper. When done, pour the meat into a strainer set over a bowl to drain off the grease. Leave meat in strainer and continue making the soup in the same soup pot.

So that is going to wrap this up with this exceptional food creamy chicken and beef queso soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!