Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked cheesey cauliflower rounds. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Cheesey Cauliflower Rounds is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Cheesey Cauliflower Rounds is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked cheesey cauliflower rounds using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cheesey Cauliflower Rounds:
- Take 2 cup cooked cauliflower
- Prepare 1/4 cup purple onions (chopped)
- Make ready 4 green onions (chopped)
- Make ready 1/2 cup shredded cheese
- Prepare 1 1/2 tsp garlic powder
- Prepare 1 tsp salt and pepper
Instructions to make Baked Cheesey Cauliflower Rounds:
- Preheat oven to 400.
- Take cooked cauliflower and put it in a food processor. Pulse it for one to two minutes until the cauliflower looks like "rice".
- In a large bowl, add the cauliflower rice, cheese, onions and seasonings. Mix well to combine.
- Shape into rounds using about 1 1/2 tablespoons.
- Place the rounds onto a baking sheet lined with parchment paper or cooking spray.
- Bake for 15-20 minutes. Turn halfway through to brown both sides. Remove when rounds are golden brown and crispy. Serve with marinara or your favorite dipping sauce. Be careful, they're addicting! This recipe makes about 30-35 rounds depending on how big you shape the rounds. Enjoy!
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