Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pan fried cauliflower. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan Fried Cauliflower is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Pan Fried Cauliflower is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook pan fried cauliflower using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan Fried Cauliflower:
- Prepare 20 oz steam fresh cauliflower
- Take 2 eggs
- Make ready 1/4 tsp salt
- Take black pepper
- Make ready 1/2 cup fresh grated Parmigiano Reggiano
- Get 1 tbsp olive oil, extra virgin
Instructions to make Pan Fried Cauliflower:
- Lightly beat eggs with salt and pepper
- Add cauliflower and toss well. Add grated parmigiano reggiano and coat well.
- Heat oil in a pan and pan fry cauliflower. Turning occasionally until golden on all sides. 3 minutes per batch. Transfer to paper towels and drain.
- Add fresh parsley and a bit of grated cheese and serve.
So that’s going to wrap this up with this special food pan fried cauliflower recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
