Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy chicken heart / sambal jantung ayam. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Boil chicken heart until a little red. Meanwhile, combine the chicken with the sambal oelek and fish sauce in a bowl. Add the onions and mushrooms and mix well.
Spicy Chicken Heart / Sambal Jantung Ayam is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spicy Chicken Heart / Sambal Jantung Ayam is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy chicken heart / sambal jantung ayam using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Heart / Sambal Jantung Ayam:
- Get 1.5 lbs chicken heart
- Take 40 thai chilli
- Get 5 jalapeno
- Take 5 garlic
- Take 5 big shallot
- Get 1 tomato
- Prepare 1 tsp shrimp paste / terasi udang
- Make ready Oil
- Take Water
- Prepare 1 tbsp palm sugar
- Make ready 1 tsp salt
- Take 1 tbsp sugar
- Get 1 tbsp sweet soy sauce
- Make ready Lime
From fruit salad drenched in spicy sambal to fiery noodle soup, these delicious Indonesian delicacies are known for their spiciness. Traditional dish from Manado, braised chicken in spicy paste. From fruit salad drenched in spicy sambal to noodle. One of the dishes are usually meat, such as fried chicken, beef rendang/chicken rendang, or occasionally, ayam sambal goreng sereh.
Instructions to make Spicy Chicken Heart / Sambal Jantung Ayam:
- Put a little lime on the chicken heart, let it stay for 15 minutes
- Boil chicken heart until a little red.
- Boil chillis, garlic, shallot, and tomato until soft. Then blend them.
- Stir fry the chilli blend until cooked, then add the chicken heart, and the rest of the seasoning.
The list of spices for this dish is much shorter compared to a rendang, but it still packs a punch and just as satisfying. Of course, you can serve this for lunch or. Can serve with any fried food, especially chicken, fish, eggplant. The longest time that I take for the chicken is when shredding it. I like to shred it manually, meaning using my fingers.
So that’s going to wrap this up for this exceptional food spicy chicken heart / sambal jantung ayam recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
