Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salmon&cabbage stir-fry miso sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Salmon cakes are one of my go-to emergency meals. Every once in a while I like to use fresh salmon. Salmon is one of those products, like chicken, that's very easy to get into a rut with.
Salmon&Cabbage Stir-Fry Miso Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Salmon&Cabbage Stir-Fry Miso Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have salmon&cabbage stir-fry miso sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon&Cabbage Stir-Fry Miso Sauce:
- Make ready 1 lb Salmon (or Chicken, Pork)
- Take 2 Cup Cabbage (Bite Size)
- Prepare 1 Tbsp Coconut Oil (or Olive Oil)
- Get ———————————————————
- Get <Sauce>
- Take 1 Tbsp Miso Paste
- Make ready 1 Tbsp Sake (or Water)
- Take 1/2 tsp Soy Sauce
- Get 1 tsp Honey (or Sugar)
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Instructions to make Salmon&Cabbage Stir-Fry Miso Sauce:
- Cut salmon and cabbage with bite size.
- All the ingredients of sauce into small bowl and mix it well.
- Heat the oil in a skillet and saute them on middle heat few minutes.
- Add mixed sauce and keep saute it.
- Use the lid on the skillet and cook few more minutes.
- If you wish, garnish with some chopped scallions. And ready to eat!
Combine remaining ingredients; pour over salmon. Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. Place the salmon side, skin side down, on aluminun foil. When it's time to turn, grab a long edge of the foil, sliding it off the fire and flip the fish gently onto the hot part of the grill.
So that’s going to wrap it up for this special food salmon&cabbage stir-fry miso sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
