Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, zucchini burgers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Zucchini burgers is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Zucchini burgers is something that I have loved my whole life.
In a sieve or colander, drain zucchini, squeezing to remove excess liquid. In a small bowl, combine the zucchini, onion, bread crumbs, eggs, salt and cayenne. The liquid from the zucchini absolutely needs to be squeezed out to make this work–otherwise it will be much too runny.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini burgers using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Zucchini burgers:
- Make ready 500 grams grated zucchinis
- Get 1 sea salt
- Get 1 bunch finely sliced spring onions
- Make ready 3 pinch dried oregano
- Take 3 pinch dried mint
- Prepare 2 free range organic eggs
- Take 1 flour (any type, even gluten free)
- Take 250 grams crumbled feta cheese (optional)
- Take 1 extra virgin olive oil (for shallow frying)
Place in the fridge until ready to serve. Serve them with your favorite burger toppings, on a whole wheat bun or skip the bun and serve them on lettuce to keep the carbs low. Zucchini Beef Burgers Recipe One of my favorite requests is from folks looking to find secret ways to "hide" veggies to help unsuspecting "veggie haters" get more greens in their diet. Cranberry burgers are really tasty made with the seasoning combo included in the recipe and then topped with cranberry sauce, spinach, and goat cheese.
Steps to make Zucchini burgers:
- You mix the grated zucchini and sea salt in a colander. After 15 minutes you squeeze the zucchini to drain all their fluids.
- In a bowl you mix all ingredients except the oil which we need for shallow frying. You add as much flour as necessary in order to form lose in texture burgers.
- You fry in preheated oil until golden on both sides. Enjoy!
Meal Prep Ideas for Chicken Zucchini Burgers. These burgers are perfect for meal prep and also work great in school lunches. Arrange burger patties in between grilled zucchini with tomato, pickles, ketchup, and. Toss beef with zucchini mixture, Worcestershire sauce, salt and pepper. Place burgers, sauce, and remaining zucchini inside pita.
So that is going to wrap it up for this special food zucchini burgers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
