Baked potatoes with leek
Baked potatoes with leek

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked potatoes with leek. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brush a dish with oil (earthenware is recommended) and mix the potatoes, carrots and leeks in the dish along with the parsley or basil, salt and pepper. Remove the foil, sprinkle with cheese and return to the oven until the cheese melts. In a saucepan, gently warm the milk through.

Baked potatoes with leek is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked potatoes with leek is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have baked potatoes with leek using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Baked potatoes with leek:
  1. Get 1 leek
  2. Prepare 3 onion
  3. Prepare 2 tbsp butter
  4. Make ready 6 small boiled potato
  5. Get 1 salt
  6. Prepare 1 black pepper
  7. Get 1 garlic
  8. Make ready 1 milk
  9. Make ready 1 parmesan cheese
  10. Take 5 eggs
  11. Get 3 tbsp sour cream

Add the carrots, butter, oil, salt and pepper; toss to coat. Place potatoes into a large bowl. Mix together melted butter and oil. Drizzle most of the oil into the potatoes and leeks.

Steps to make Baked potatoes with leek:
  1. preheat oven to 170 C
  2. cut onion and leek
  3. melt butter in a pan
  4. add veggies and stir until softer
  5. add pepper, salt and garlic
  6. add some milk and stir
  7. cut boiled potatoes into slices
  8. put potatoes in a casserole and sprinkle with some cheese
  9. pour two eggs on it
  10. spread vegetables
  11. sprinkle with cheese, put rest of eggs and cream on top
  12. bake (depends on size of casserole) until done

Place coated leeks and potatoes onto a baking sheet. Spread potatoes and leeks out evenly. This Vegetable Pan Roast is packed with Leek, Potato, and Steamed Spinach Greens! A flavorful, healthy, and easy to make side dish you can make all in one pan! A vegan recipe perfect for any gathering.

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