Steamed Tofu with Minced Meat
Steamed Tofu with Minced Meat

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steamed tofu with minced meat. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed tofu with minced meat is a Chinese recipe which is very easy to prepare. Tofu by itself is bland and does not have much taste. It needs to be complemented with other ingredients to bring up its flavour.

Steamed Tofu with Minced Meat is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Steamed Tofu with Minced Meat is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Steamed Tofu with Minced Meat:
  1. Take 1 tofu (silken)
  2. Prepare 100 g minced meat
  3. Prepare 0.5 onions
  4. Make ready 2 shiitake mushrooms
  5. Get 1 tbsp corn starch
  6. Make ready 1 garlic cloves
  7. Make ready 4 tbsp water
  8. Prepare 1 tbsp oyster sauce (B)
  9. Take 1 tbsp light soy sauce (B)
  10. Prepare 1 spring onions (C)
  11. Get 0.5 sliced chillies (C)

Steam and braise the tofu with minced pork (alternative method) Steam. Since tofu has already cooked when you purchase, some restaurants in Malaysia serve the tofu chilled, with the hot meat sauce as the topping right before serving. There is an incredible feeling when you bite the hot sauce and cold tofu at the same time. Soak the shiitake mushrooms until softened.

Steps to make Steamed Tofu with Minced Meat:
  1. Place tofu on the plate and add weight on tofu to extract excess water.
  2. Steam tofu for 10 minutes.
  3. Marinade minced meat with ingredients in (B) for 5 minutes.
  4. Heat up pan with a bit of oil and fry garlic and onions until fragrant.
  5. Stir fry minced meat and mushroom.
  6. Add water and sweet soy sauce.
  7. Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
  8. Remove tofu from steamer and remove excess water.
  9. Pour gravy on top of steamed tofu.
  10. Garnish with ingredients in (C).

Mix the pork mince with the marinade. Carefully remove the tofu from the packet. Meanwhile, use another wok or pan. While tofu is steaming, prepare the sauce. In a wok heat a small amount of oil.

So that’s going to wrap this up with this exceptional food steamed tofu with minced meat recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!