Easy Cookie/Biscuit Tart Crust
Easy Cookie/Biscuit Tart Crust

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy cookie/biscuit tart crust. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Cookie/Biscuit Tart Crust is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Cookie/Biscuit Tart Crust is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy cookie/biscuit tart crust using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Cookie/Biscuit Tart Crust:
  1. Make ready 80 grams Biscuits or cookies
  2. Get 40 grams Butter
Instructions to make Easy Cookie/Biscuit Tart Crust:
  1. Put the biscuits or cookies into a food processor and pulverise into fine crumbs.
  2. You want to use 1 part butter to 2 parts crumbs. Mix the butter and the crumbs together. Margarine is too soft and the tart will crumble apart easily, so use butter.
  3. I don't have a tart dish so I used a deep plate covered in plastic wrap. Tightly pack down the crumbs into the plate and then chill in the refrigerator.
  4. Fill the tart with custard cream to complete the tart. - - https://cookpad.com/us/recipes/151579-easy-smooth-custard-cream

So that’s going to wrap this up for this special food easy cookie/biscuit tart crust recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!