Indonesian's snack
Indonesian's snack

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, indonesian's snack. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This is list of Indonesian snacks. In Indonesian snacks are called kudapan, makanan kecil (lit. "small food") or makanan ringan (lit. "light food"). This is list of Indonesian snacks.

Indonesian's snack is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Indonesian's snack is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook indonesian's snack using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Indonesian's snack:
  1. Prepare Spicy fish
  2. Prepare 2 piece fish (steam)
  3. Make ready 5 piece red chili
  4. Take 5 piece cayenne pepper
  5. Take 1 salt, sugar, chicken powder, pepper
  6. Make ready 2 piece onion
  7. Make ready 1 terasi (shrimp essens)
  8. Get Dough
  9. Prepare 2 tbsp flour
  10. Take 5 tbsp starch
  11. Get 2 piece garlic
  12. Get 1 pepper, salt, chicken powder

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Steps to make Indonesian's snack:
  1. Steam the fish and tatto it
  2. Blend the union, garlic, Chili, cayenne pepper, terasi (optional) with a few water
  3. Stir fry the Chili until no water on pan and input the fish. Cook until scented. Set aside.
  4. Put in to bowl, flour, starch, garlic, pepper, salt,
  5. Add a few hot water
  6. Put for a few dough
  7. Input the fish on the dough, then closed it
  8. Input the fish until finished
  9. Fry it until brown
  10. Ready to eat in warm (not until cold)

Snacks in the Indonesian cuisine usually represent small portions of appetizers or even entire meals. Because the meals are made of a lot of courses served all at once. Many of Indonesian food and snack are made from ingredients such as sago flour, cassava, coconut, banana leaf, palm sugar, pandanus leaf and etc. A wide variety of indonesian snacks. Batagor is ubiquitous in Indonesian cities.

So that is going to wrap it up with this special food indonesian's snack recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!