Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, loaded fan baked potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
In a small bowl, mix butter, salt and pepper; drizzle over potatoes. Loaded Potato Fans Recipe + Larger Image. These baked potatoes are loaded with flavor.
Loaded Fan Baked Potatoes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Loaded Fan Baked Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook loaded fan baked potatoes using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Fan Baked Potatoes:
- Prepare 4 medium potatoes
- Make ready 1/4 cup bacon (cooked & crumbled)
- Prepare 1/4 cup of cheddar cheese
- Get 1/2 cup of melted butter
- Get 1 Salt & Pepper
Soft in the center and crispy on top, these mini potato stacks would make a delicious side to any meat, poultry or fish dish. Cut each potato into "fans" by cutting almost through the potato. TIP: place the potato on a large wooden spoon, and with the potato sitting on the spoon, take a long knife and cut down until it touches the edges of the spoon. Prick potatoes all over with a fork or sharp knife and wrap tightly in foil.
Instructions to make Loaded Fan Baked Potatoes:
- Preheat oven to 400
- wash the potatoes and cut into fans..1/4 inch slices try not to go all the way threw..
- place the potatoes in a baking dish
- next pour your melted butter over the potatoes..trying to get into the slits..
- Sprinkle salt & pepper..use as much or as little as u like..
- Put a dap of butter on top of each potatoe half way threw the cooking process
- About 10 mins before potatoes are finished add the bacon & cheese to the top & finish cooking..
- Cook aprox. 1hour
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- Tip- after cooking we added chives & sour cream..optional but delicious!! Enjoy!!
Unwrap potatoes and cut lengthwise slits in the top of each. The classic idea of a loaded baked potato becomes dinner all by itself. Here sweet potatoes take the place of russets, and Buffalo chicken wings inspire the toppings. Remove potatoes from oven and make dotted X on top of each potato with tines of fork. Press in at ends of each potato to push flesh up and out.
So that’s going to wrap this up for this special food loaded fan baked potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
