Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fusilli omellete with tomato sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fusilli Omellete with Tomato Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Fusilli Omellete with Tomato Sauce is something that I’ve loved my whole life.
Fusilli Omellete with Tomato Sauce For Breakfast. See recipes for Fusilli Omellete with Tomato Sauce too. Add the tomato sauce in the pan with the sautéed shrimp.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fusilli omellete with tomato sauce using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Fusilli Omellete with Tomato Sauce:
- Get Fusilli (Already boiled)
- Get Extra Virgin Oil
- Prepare For The Omellete
- Take Leek
- Make ready 2 eggs
- Prepare 2 Potatoes (Already boiled)
- Take Salt & Pepper
- Prepare For The Sauce
- Make ready Tomato Sauce
- Get Onions
- Make ready Garlic
- Get Salt & Pepper
In a large pot of boiling, salted water, cook the fusilli until. Heat oil in heavy large saucepan over medium heat. Add chopped vegetables and sauté until tender and beginning. Drain the pasta and toss with the sauce and the Parmesan cheese.
Steps to make Fusilli Omellete with Tomato Sauce:
- Boil the fusilli pasta for 10 Minutes
- Crack the eggs into bowl and potatoes already boil then adding some Salt & Pepper put into same bowl (together)
- Cut the leek for the omellete after that put together into the eggs bowl
- Then heat the pan for 5 minutes
- Adding some Extra Virgin Oil
- After heat for 5 minutes then put the bowl of eggs into the pan
- After 5 minutes cooked, put the omellete into the plate. Then you cook the tomato sauce
- Put Extra Virgin Oil again into the pan, then heat a little bit for 5 minutes
- If already 5 minutes put some Tomato sauce, stir a little bit with spoon
- Cooked for 10 minutes. Then adding some powder of Garlic & Onion also adding some Salt & Pepper into the pan of Tomato Sauce
- Then put all together into the plate of omellete. Layers: 1) Omelette; 2) Fusilli (already boiled); 3) Tomato sauce already cooked.
- Finally.. you can do planting whatever you want.
Meanwhile, in a saucepan, heat tomato sauce on the stovetop until very hot. Using a fork, break the tuna into chunks. Simmer to blend the flavors, about five minutes. Add the pasta to the sauce and toss to coat. Fusilli with Meat Sauce uses ground beef, onion, red wine & marinara sauce simmered together with pasta until tender.
So that’s going to wrap it up for this exceptional food fusilli omellete with tomato sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
