Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, low carb slowcooker beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Free Crock Pot Recipes From Kraft® Foods. Find & Share Your Favorite Dishes Now! To the slow cooker, add Organic Beef Stock, bacon, tomatoes, bell peppers, mushrooms, celery, carrot, onion, garlic, tomato paste, Worcestershire sauce, sea salt, black pepper, garlic powder, onion powder, and dried oregano.
Low Carb Slowcooker Beef Stew is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Low Carb Slowcooker Beef Stew is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook low carb slowcooker beef stew using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Slowcooker Beef Stew:
- Get Chuck Roast Trimmed & Cut Into 1.5 Inch Cubes (approx.)
- Take Low Sodium Beef Broth
- Make ready Worcestershire Sauce
- Get Tomato Paste
- Prepare Kosher Salt
- Prepare Freshly Ground Black Pepper
- Prepare Dried Oregano
- Take Dried Rosemary
- Make ready Dried Parsley
- Prepare Marjoram
- Prepare Fresh Thyme Leaves
- Prepare Carrots Sliced into 1 Inch Pieces
- Take Garlic Minced
- Get Celery Stalks Cut into 1/2 Inch Pieces
- Make ready Large Yellow Onion Chopped
- Prepare Package of White Button Mushrooms
This crock pot recipe boasts tender chunks of beef slow cooked in salsa goodness. This easy recipe can be part of a keto, Atkins, gluten-free, Paleo, grain-free, or Banting diet. Disclaimer: We are partnered with Amazon and a few other companies. Slowly stir the slurry into the beef stew until it's all mixed in.
Steps to make Low Carb Slowcooker Beef Stew:
- I started with getting my meat and veggies in the crockpot. I used a 3.5 pound chuck roast which I trimmed and cubed into about 1.5 inch pieces. I chopped 1 large onion, 5 carrots, 3 celery stalks, and 3 cloves of garlic. Turn your crockpot on the low 8 hour setting. Add the veggies first and then put the cubed meat on top. Cover and let it start to warm while you get your broth and seasoning ready.
- In a bowl Combine 2 cups of low sodium beef broth, 1 tablespoon Worcestershire sauce, 1 tablespoon tomato paste, 2 teaspoons salt, 1 teaspoon pepper, 1/2 teaspoon dried oregano, 1/4 teaspoon dried rosemary, 1/2 teaspoon dried parsley, 1/4 teaspoon marjoram, and the leaves from a few sprigs of fresh thyme (about 2 teaspoons.) Mix well and then pour over your meat and veggies.
- Cover and let cook for 7 hours (stirring every 2 hours.)
- After 7 hours spoon out some of the broth and veggies (about 1.5 to 2 cups.) Either use a blender or an immersion blender to blend until smooth, but be very careful because it is very hot.
- Add one 8 ounce pack of mushrooms (quartered,) and add the broth and veggies you just blended. Give it a taste and add salt and pepper to taste.
- Stir and let cook for the last hour uncovered. - - By blending the veggies and broth you make a thicker gravy without having to use flour or cornstarch. - - I served it over a cauliflower mash. If you're wanting to indulge rice or potatoes are good serving suggestions as well.
This collagen-rich, super meaty Easy Keto Carnivore Beef Stew is slow-cooked in a crockpot. It pops with flavor from low-carb vegetables and herbs. The best part is that this stew is a deeply nourishing meal for any day of the week, freezer friendly and takes minimal prep work to put together. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat.
So that is going to wrap it up for this special food low carb slowcooker beef stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
