Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fresh lemony green beans, mushrooms and baby scallops. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for Fresh Lemony Green Beans, Mushrooms and Baby Scallops. Super quick dish I threw together with what I had on hand. Delish and so fresh and crisp! 😊 Fresh Lemony Green Beans, Mushrooms and Baby Scallops.
Fresh Lemony Green Beans, Mushrooms and Baby Scallops is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Fresh Lemony Green Beans, Mushrooms and Baby Scallops is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook fresh lemony green beans, mushrooms and baby scallops using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Lemony Green Beans, Mushrooms and Baby Scallops:
- Make ready 1 1/2 tbsp butter
- Get 2 cup fresh green/string beans
- Prepare 1 cup button mushrooms quartered
- Take 1/2 cup mini scallops
- Take 1 sea salt (to taste)
- Take 1 tsp chili flakes
- Get 1 lemon juice from 1/2 lemon
And this recipe is perfect as part of a healthy plant-based Mediterranean diet. You can serve them as part of a vegan Thanksgiving menu plan with other vegan holiday recipes like Roasted Fall Vegetables and Olive Oil Mashed Potatoes. This healthy Green Bean Mushroom Saute is the perfect low carb vegetable side for any low carb or keto diet. It takes minutes to make is tastes great.
Instructions to make Fresh Lemony Green Beans, Mushrooms and Baby Scallops:
- Melt butter in medium-high heat pan and add mushrooms. Cook 3 min
- Push mushrooms aside in pan and add scallops. Cook until light golden (they will cook through in the center as we move along)
- Add sea salt and chili flakes
- Add green beans and stir together couple min to incorporate everything
- Splash lemon juice in to create steam and cover pan quickly (trapping steam in) turn heat down to medium heat
- Cook green beans in lemony steam until beans are cooked but still crunchy (about 4-5min)
- ENJOY 🙆
This easy low carb green bean mushroom saute takes literally minutes to put together. The beans are crunchy and the mushrooms soak up loads of flavor. This is a family recipe that my grandma always has to make at Thanksgiving. She's not allowed to bring anything else! In a bowl toss green beans, mushrooms, thyme, lemon juice, olive oil, salt & pepper until everything is coated.
So that is going to wrap this up for this special food fresh lemony green beans, mushrooms and baby scallops recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
