Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot beef stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Crockpot Beef Stew is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Crockpot Beef Stew is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook crockpot beef stew using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crockpot Beef Stew:
- Make ready boiling water
- Get beef bouillon
- Take baby lima beans
- Make ready onion, chopped
- Get celery, chopped
- Get large carrot or daikon radish
- Take button mushrooms, sliced
- Get beef chuck, cut into chunks
- Take salt
- Take pepper
- Make ready garlic cloves
- Make ready oregano
- Take thyme
- Prepare flour
Coat in flour and shake off any excess. Best Crock Pot Beef Stew recipe made with tender chunks of beef, loads of vegetables and a simple mixture of broth and spices that yields incredible home style beef stew. Tips for making more flavorful stew & time saving ideas to make faster stew. Beef stew has to be one of my ultimate comfort foods, especially during the winter months.
Instructions to make Crockpot Beef Stew:
- Pour lima beans on bottom of crockpot, then add chopped beef seasoned to taste with salt and pepper
- Add beef bouillon and vegetables, then add boiling water
- Cook on low for 10 hours. When nearly done, add sifted flour to pot and stir until desired consistency is reached. Stew will thicken when cooled.
And what goes better with Sunday football than a big ole' bowl of beef stew! Now, this isn't any old stew. This has been proclaimed as The Best Crockpot Beef Stew by my friends and family. Heat olive oil in a large skillet over medium heat. Season beef with salt and pepper, to taste.
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