Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, broccoli & cheddar soup (copycat panera bread). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Broccoli & cheddar soup (copycat panera bread) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Broccoli & cheddar soup (copycat panera bread) is something which I’ve loved my whole life.
Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea.
To begin with this particular recipe, we have to prepare a few components. You can cook broccoli & cheddar soup (copycat panera bread) using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Broccoli & cheddar soup (copycat panera bread):
- Get 2 head broccoli
- Prepare 12 oz velveeta cheese
- Prepare 3 cup chicken broth
- Take 1/2 can cream of mushroom soup
- Make ready 1 cup milk
- Get 1/2 onion finely diced
- Get 2 carrots grated
- Take 2 clove garlic minced/ or powder
- Take 1 tbsp corn starch
- Get 1/2 stick butter
- Make ready pinch fresh cracked pepper
Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan. Some people prefer broccoli florets, but you can eat the leaves and stems, too. The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli is a green vegetable from the cabbage family.
Steps to make Broccoli & cheddar soup (copycat panera bread):
- Finely dice your onion and melt your butter down in a large pot. Add onion and garlic and saute until tender. Couple of minutes
- Add chicken broth, milk, and cream of mushroom soup . Slowly stir in corn starch and bring to a very low simmer while continuously stirring.
- Cut one head of broccoli into bite size florets and the second head of broccoli mince it so its very fine, so you always get a bite of broccoli when your eating. Grate the carrots and add both to the pot and simmer and stir.
- Add cubed velveeta cheese into pot and stir
- Simmer until cheese is melted and broccoli is to your tenderness scale.
- Serve with more cheese and cracked pepper
It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached. Broccoli and Beyond Botanical name: Brassica oleracea var. italica. Grown all over the world and enjoyed as a versatile ingredient for various dishes, broccoli is a member of the cruciferous family. We help young brands grow big and strong and established brands stay fit and healthy. Broccoli is full of fresh ideas, all delivered with a down-to-earth style of service that.
So that’s going to wrap it up with this exceptional food broccoli & cheddar soup (copycat panera bread) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
