Chicken Fried Rice with Vegetables
Chicken Fried Rice with Vegetables

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken fried rice with vegetables. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Fried Rice with Vegetables is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Fried Rice with Vegetables is something which I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken fried rice with vegetables using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice with Vegetables:
  1. Get to cook chicken with sauce:
  2. Prepare Ingredients:
  3. Prepare 12 boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts)
  4. Get 1/4 cup sugar(or less)
  5. Get 3/4 cup soy sauce
  6. Make ready 6 tablespoons cider vinegar
  7. Get 3/4 teaspoon ground ginger
  8. Make ready 3/4 teaspoon minced garlic
  9. Make ready Hot cooked long grain rice
  10. Get Chicken broth if needed
  11. Take To make fried Rice:
  12. Make ready 1 pound chicken, about 2-3 chicken breasts, cooked and shredded
  13. Make ready 3 cups cooked rice *
  14. Take 2 Tbs sesame oil
  15. Prepare 1 small white onion, chopped
  16. Take 1 cup frozen peas and carrots, thawed
  17. Prepare 2-3 Tablespoons soy sauce (more or less to taste)
  18. Get 2 eggs, lightly beaten
  19. Make ready 2 Tbsp chopped green onions (optional)
  20. Prepare 1 large leek (sliced cut)
  21. Take 2 tbs vegetable oil

Chicken Fried Rice With Mixed Vegetables. Chicken Fried Rice is very easy to put together at the same time one could easily go wrong especially when it comes to the moisture content in the Rice, the more reason why it is best to use the rice that has been cooked a day before for this recipe, this is because the longer the Rice stays, the more. If you love traditional fried rice but don't love the calorie price tag that comes with it, this recipe is for you! This healthy chicken and vegetables fried rice recipe is loaded with vegetables and made with whole grain brown rice.

Instructions to make Chicken Fried Rice with Vegetables:
  1. In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid.
  2. Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender.
  3. Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes)
  4. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix.
  5. Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.

Add soy sauce and stir well, then stir in chopped egg. Chicken Fried Rice is made with a handful of ingredients, including fresh and frozen vegetables, a good quality chicken breast and a couple of eggs. The aromatics that give the fried rice dish it's authentic Chinese flavor are: soy sauce (low sodium) toasted sesame oil; mirin (a tangy rice wine, low in alcohol) Make it healthy(er) The Ingredients for Chicken Fried Rice. Now, I make fried rice at home often, and this version with chicken is one of my favorites. I add onions, carrots and peas to my rice, but you can throw in whatever vegetables you have.

So that’s going to wrap it up for this special food chicken fried rice with vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!