Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, monte cristo sandwich. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.
Monte Cristo Sandwich is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Monte Cristo Sandwich is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook monte cristo sandwich using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Monte Cristo Sandwich:
- Make ready 3 pieces bread loaf
- Take Butter, to spread and to put in the pan
- Get 1 piece ham
- Get 1 piece cheddar sandwich cheese
- Take Cream cheese, to spread
- Take Strawberry jam, to spread
I loved the contrast between the sweet sugar and jam with the tart/tangy mustard. All Reviews for Monte Cristo Sandwich - of Reviews. A Monte Cristo sandwich is an egg-dipped ham and cheese sandwich that is pan or deep fried, a variation of the French croque-monsieur. Spread ½ tablespoon of the butter on the top and bottom of each sandwich.
Instructions to make Monte Cristo Sandwich:
- Warm ham in toaster around 5 minutes in medium heat.
- Spread butter in both one side of the first bread loaf. Get a cooking pan, put butter and toast the bread (side of the one with butter spread facedown).
- Put the cheddar sandwich cheese on top. Set aside.
- Get the second bread loaf, butter up one side and again toast on the pan. Put the ham on top. Set aside.
- Get the third bread loaf. Put butter on both sides. Toast it quickly in the pan. Put the three loaves together and put back on the pan. Just add butter on the pan everytime you toast the bread so that it doesn’t burn.
- Serve with cream cheese and strawberry jam.
One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard. Raspberry preserves is a must for him. Could be eaten for breakfast, lunch or dinner. This is a LESSER FAT Monte Cristo recipe being baked and not fried full of flavor! I also like to buy the low salt cold cuts or use fresh baked turkey leftovers sliced thin.
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