Brad's cashew chicken
Brad's cashew chicken

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, brad's cashew chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brad's cashew chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Brad's cashew chicken is something that I have loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook brad's cashew chicken using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's cashew chicken:
  1. Prepare For the sauce
  2. Take 3/4 cup soy sauce
  3. Get 3/4 cup water
  4. Prepare 1 tbs oyster sauce
  5. Get 1 tbs fish sauce
  6. Take 1 tbs sake
  7. Make ready 1 tbs seasoned rice vinegar
  8. Take 3/4 tbs garlic powder
  9. Prepare 3/4 tbs dry mustard
  10. Get 3/4 tbs ground ginger
  11. Get 4 compacted tbs brown sugar
  12. Make ready 1/4 cup cornstarch mixed with 1/4 cup cold water
  13. Take Other ingredients
  14. Take 1 (15 Oz) can whole baby sweet corn
  15. Prepare 1 (8 Oz) can sliced water chestnuts
  16. Prepare 3 LG chicken breasts. Fileted in half then cut to 3/4 " cubes
  17. Get 6 Oz petite sweet carrots
  18. Make ready 1 LG shallot diced
  19. Get 1 tsp minced garlic
  20. Prepare 1 tsp Chinese 5 spice
  21. Prepare 1 tbs oil
  22. Make ready 1 small bunch bok choy. Sliced thin. Only the whites
  23. Take 2 small heads broccoli. Small florets
  24. Make ready 5 Oz roasted, unsalted, whole cashews
  25. Take 1 "x 2" piece if ginger root. Peel, slice, smash, then mince
  26. Get Sliced green onions for garnish

But in Springfield, Missouri (birthplace of Brad Pitt), cashew chicken gets an Ozark twist. The chicken is breaded and deep. Cashew Chicken is very straight forward to make and also very forgiving (especially if you use chicken thigh). Meanwhile, chop the vegetables, have a glass of wine, browse through the Asian Takeout recipe collection and think about all the other things you want to try one of.

Instructions to make Brad's cashew chicken:
  1. Mix all sauce ingredients in a bowl and set aside. Stir occasionally
  2. Heat 1 tbs oil in a large wok. Add chicken, shallots, ginger root, and carrots. Sprinkle with 5 spice. Stir fry for 3 to 4 minutes. Do not drain liquid.
  3. Add garlic, bok choy, and broccoli. Cover with a lid. Stir fry until broccoli is tender. Stir occasionally.
  4. When tender, add baby corn, water chestnuts, cashews, and sauce. Bring to a simmer uncovered. Simmer until sauce thickens.
  5. Serve over jasmine rice. Garnish with green onions and siracha sauce if desired. Serve immediately. Enjoy

We love eating ethnic foods, especially Asian dishes. This chicken stir-fry is my family's favorite! What You'll Need To Make Cashew Chicken. Be sure to use a high-quality hoisin sauce like Kikkoman or Lee Kum Kee; it makes a big difference. To begin, place the cashews on a baking sheet in a single layer.

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