Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nacho cheese tater tot casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nacho cheese tater tot casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Nacho cheese tater tot casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
After beef is browned pull tater tots from oven and spread ground beef over the tater tots and cut the chilles up to cover the ground beef. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in taco seasoning and water.
To begin with this recipe, we must first prepare a few components. You can cook nacho cheese tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Nacho cheese tater tot casserole:
- Make ready 1 pd hamburger
- Make ready Frozen tater tots
- Prepare Sour cream(roughly 6 oz)
- Make ready 1 can cream of celery soup
- Make ready 15 oz El Mexicano Nacho cheese sauce
- Get Shredded cheddar
- Prepare French fried onions
- Prepare Half packet onion soup mix (tasty option)
We've been known to eat them for dinner on nights that call for a dose of comfort food. I love doing this even though I changed it into a casserole. Bake the Tater Tots® until very crispy, following the package directions. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder.
Steps to make Nacho cheese tater tot casserole:
- Preheat oven to 350°
- Cook hamburger in skillet and season with salt pepper and garlic powder
- Once hamburger is cooked stir in your cream of celery, nacho cheese sauce(half to full can) and sour cream to the consistency of personal preference.
- Add in some French fried onions to preference, I did about a half cup and mix together well.
- Pour your mixture into a greased baking dish and top with shredded cheese.
- Place your tater tots on top of your casserole and bake for 45-60mins
- Add more shredded cheese to the top and put back in oven 5 more mins or until cheese melts. Take out and serve.
- I was also thinking onion soup mix I had on hand would be a good addition but didn't test it this time, maybe next.
This Tater Taco Casserole is a Mexican mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce. The family will love this tater tot casserole (some people call it a hot dish) recipe with a spicy kick! Meanwhile, in a large skillet, cook chorizo over medium heat until no longer pink, breaking into crumbles; drain. Remove from pan and set aside. In same skillet, add diced tomatoes and cheese.
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