Eggless wheat flour cookies
Eggless wheat flour cookies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless wheat flour cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Eggless wheat flour cookies is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Eggless wheat flour cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.

Take oil, sugar, vanilla in a bowl and mix well. Now add in flour, baking soda, salt and mix well. IF the mix looks too crumbly, add in spoonful of milk in and knead it well to a dough.

To begin with this recipe, we must prepare a few ingredients. You can cook eggless wheat flour cookies using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Eggless wheat flour cookies:
  1. Get 1/2 cup unsalted butter room temperature
  2. Get 3/4 cup icing sugar/ powdered sugarj
  3. Prepare 1 cup wheat flour
  4. Make ready 1/2 tsp baking powder
  5. Prepare 1/4 tsp baking soda
  6. Make ready Pinch salt
  7. Get 1/4 tsp vanilla essence
  8. Get 3 tbsp milk room temperature
  9. Prepare Few Sprinkles for topping

Atta Biscuits are light and buttery cookies made from whole wheat flour. They are flavored with cinnamon powder and vanilla essence. These biscuits are quite healthy since they are made of whole wheat flour. This is an eggless recipe for Atta Biscuits.

Steps to make Eggless wheat flour cookies:
  1. Firstly, in a large mixing bowl take 1/2 cup unsalted butter and 3/4cup powdered sugar.
  2. Beat the sugar and butter well with the help of hand mixer or whisk.
  3. Further add 1 cup wheat flour, ½ tsp baking powder, ¼ tsp baking soda and pinch of salt.
  4. Additionally add ¼ tsp vaniila extract.
  5. Mix and crumble the ingredients well with hand. add 3 tbsp milk and start to combine well.
  6. Do not knead, just combine to form a dough.
  7. Now flatten and roll out slightly thick with the help of rolling pin.
  8. Now make it in desired shape and top them with few sprinkles and press with light pressure. place the shaped cookies on to a tray lined with baking paper.
  9. Bake the biscuits in preheated oven at 250 degree celsius for 25 minutes or till the edges turn slightly golden
  10. Allow the biscuit to cool completely. biscuits will be soft when hot, and turns crunchy when cooled.

Atta Cookies can be served as a light snack along with tea, coffee or milk. Eggless - Wheat almond cookies recipe is quick and easy to make cookies are the perfect treat for any occasion. You can make them whenever you want at home. These Cookies are made from powdered almond, whole wheat flour and butter. Eggless whole wheat choco chip cookies recipe with step by step photos.

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