Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys easy strawberry fool, gluten, dairy, egg & soy-free. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vickys Easy Strawberry Fool, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Vickys Easy Strawberry Fool, Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook vickys easy strawberry fool, gluten, dairy, egg & soy-free using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vickys Easy Strawberry Fool, Gluten, Dairy, Egg & Soy-Free:
- Take 200 grams ripe strawberries, roughly chopped
- Make ready 500 grams Vickys Custard recipe from my profile (vic20adamant)
- Prepare 1 fresh mint to decorate
Instructions to make Vickys Easy Strawberry Fool, Gluten, Dairy, Egg & Soy-Free:
- Mash the strawberries with a fork and mix into the custard
- Pour into bowls, chill before serving and top with some sliced strawberry and mint leaves to garnish
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