Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, the best crock pot beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
The Best Crock Pot Beef Stew is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. The Best Crock Pot Beef Stew is something which I have loved my whole life. They are fine and they look fantastic.
Best Crock Pot Beef Stew recipe made with tender chunks of beef, loads of vegetables and a simple mixture of broth and spices that yields incredible home style beef stew. Tips for making more flavorful stew & time saving ideas to make faster stew. Our beef stew can be made ahead of time and I think it's even better the next day.
To get started with this recipe, we have to prepare a few components. You can have the best crock pot beef stew using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make The Best Crock Pot Beef Stew:
- Prepare Beef stew meat (cut into bite-sized pieces)
- Prepare salt
- Prepare peppper
- Get onion, finely chopped
- Make ready celery ribs, sliced
- Prepare garlic, minced
- Take can tomato paste
- Take beef broth
- Take Worcestershire sauce
- Get baby carrots
- Make ready Red potatoes, cut into bite size pieces (about 3 cups)
- Take dried parsley
- Make ready oregano
- Prepare frozen peas
- Take frozen corn
- Make ready flour
- Take water
A thick, chunky stew full of beef, potatoes and vegetables! Disclosure: I am a proud ambassador for The Little Potato Company and all opinions are my own THE BEST CROCK POT BEEF STEW With fall and winter approaching (I know, I know. If you're in a hurry, skip the whole browning skillet steps. Just dump it in, and it will be great.
Steps to make The Best Crock Pot Beef Stew:
- Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours.
- About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes.
I prefer to cut and time a chuck roast for this, but store stew beef will work fine. Remove and discard the bay leaves. Place flour in a large shallow dish. The best meat to make beef stew is chuck steak! You'll have to cut it into cubes yourself.
So that is going to wrap it up for this exceptional food the best crock pot beef stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
