Chocolate chip banana bread
Chocolate chip banana bread

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate chip banana bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chocolate chip banana bread is something which I’ve loved my entire life.

All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip banana bread using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip banana bread:
  1. Take 3 overripe bananas
  2. Take 1 egg
  3. Get 1 tsp vanilla extract
  4. Make ready 240 g self raising flour
  5. Make ready 1 tsp baking powder
  6. Take 1 tbsp oil
  7. Prepare Pinch salt
  8. Get Chocolate chips

The main two being melted butter and Greek yogurt. My chocolate chip banana bread is so dense and moist on the inside, and the top bakes-up perfectly golden on top. Be sure to save a few of your mini chocolate chips to sprinkle all over the top of the bread, as this will give it a very pretty finish on top. I've also found that sprinkling some granulated.

Instructions to make Chocolate chip banana bread:
  1. Preheat the oven to 180°C
  2. Remove the peel from the bananas and discard, place bananas in a bowl and mash with a fork until a smooth consistency
  3. Add the vanilla extract, oil and the egg and beat together
  4. Add the flour, salt and baking powder to the bowl and fold together
  5. Line a loaf tin with baking paper and then put the mixture into the tin, sprinkling your desired quantity of chocolate chips on top
  6. Bake in the oven for 45 minutes before removing from the tin and placing on a cooling rack

There are thousands of banana bread recipes out there—this is the only one you'll ever need. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty.

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