Chicken Shawarma
Chicken Shawarma

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken shawarma. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Make chicken: In a large bowl, whisk together oil, lemon juice, garlic, and seasonings. Add chicken and toss to coat. Make chicken: In a large bowl, whisk together oil, lemon juice, garlic, and seasonings.

Chicken Shawarma is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Shawarma is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chicken shawarma using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Shawarma:
  1. Take Marinade
  2. Get 2 lemons (juiced)
  3. Make ready 1/2 cup olive oil
  4. Take 6 cloves garlic (minced)
  5. Get 1 tsp kosher salt
  6. Make ready 2 tsp ground black pepper
  7. Take 2 tsp paprika
  8. Get 2 tsp cumin
  9. Make ready 1/2 tsp tumeric
  10. Prepare Pinch cinnamon
  11. Make ready Add to marinade:
  12. Get 2-3 lbs skinless boneless chicken thighs or breast
  13. Get 1 red onion (sliced thin)

The chicken can be marinated overnight or for at least an hour. Spice the chicken up, make sure to coat. There are two main ways to serve Chicken Shawarma. As Chicken Shawarma wraps (like Gyros and Doner kebabs) - with tomato, lettuce, and a simple yoghurt sauce on the side.

Steps to make Chicken Shawarma:
  1. Mix marinade ingredients together in a bowl or gallon ziplock bag.
  2. Trim fat off of chicken. Place chicken into marinade. Slice onion and add to marinade.
  3. Marinade chicken in the fridge for 4-12 hours.
  4. Preheat oven to 425° F.
  5. Remove chicken and onion slices from marinade and place on rimmed baking sheet.
  6. Cook for 20-30 minutes. Allow to rest for 2 minutes. Slice into bite size pieces.
  7. Serve in a wrap or make shawarma bowls with rice, salad, white sauce, baba ghanoush, chickpeas, lentils, etc.

Other optional extras include: red onion, cheese (query authenticity? Shawarma is a Middle Eastern dish of garlicky meat or poultry served on pitas. This chicken version is flavored with a savory yogurt sauce. This quick and easy chicken recipe is one the whole family will love. It adds some flair to the usual, plain grilled chicken.

So that’s going to wrap this up for this exceptional food chicken shawarma recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!