Irish Potato Soup
Irish Potato Soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, irish potato soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Irish Potato Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Irish Potato Soup is something that I have loved my whole life.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! At the last I sauteed half of a huge head of cabbage with the onion celery and a little garlic in the bacon grease and threw that in once it cooked down a bit. I garnished it with fresh rosemary.

To begin with this particular recipe, we have to prepare a few ingredients. You can have irish potato soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Irish Potato Soup:
  1. Get 1/2 cup butter
  2. Get 1 medium onion sliced thin
  3. Take 3 leeks sliced
  4. Prepare 3 large baking potatoes, peeled and cut into quarter inch slices
  5. Prepare 3 can (14.5 oz) chicken stock
  6. Prepare 1 tsp salt
  7. Make ready 1/4 tsp pepper
  8. Prepare 1 toppings: Cheddar cheese, crumbled bacon, sliced chives

Optional ingredient: chopped fresh parsley for garnish. How to make Traditional Irish Potato Soup: To make this potato soup, melt the butter in a Dutch oven or large pot. Stir in broth, salt, and pepper; bring to a boil. Remove from heat, and cool slightly.

Steps to make Irish Potato Soup:
  1. Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
  2. Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
  3. Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings

Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Irish Potato Leek Soup is a creamy soup with potato and leeks. This Irish recipe has a wonderful taste because of the dill seasoning. You will love to add this Irish potato soup to your St Patrick's Day recipes! Actually, this Irish potato soup recipe is not my original.

So that’s going to wrap this up for this exceptional food irish potato soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!