Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my entire life.
Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple.
To get started with this recipe, we must prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Prepare 450 gr white rice
- Take 100 gr pineapple, cut to taste
- Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
- Take 1 egg, made scrambled
- Make ready 30 gr cashew nuts, roasted/oven
- Take 20 gr raisins
- Get 50 gr carrots, cut into small squares
- Take 50 gr string bean, cut to taste
- Prepare 4 cloves garlic, finely chopped
- Make ready 30 gr onion, thinly sliced
- Take 2 leeks, cut into 1 cm pieces
- Prepare 1/2 tsp ginger, grated/chopped finely
- Get 50 ml coconut milk
- Take 1 Tbsp curry powder
- Get 1 Tbsp soy sauce
- Get 2 Tbsp fish sauce
- Take 1/2 Tbsp tomato sauce
- Get 1/4 tsp pepper powder
- Get to taste Sugar and salt
- Prepare Vegetable oil / olive oil for frying
- Make ready COMPLEMENTARY INGRED.:
- Take 1 red chili, sliced
- Prepare 1 tbsp fried shallots
- Make ready 2 stalks celery
This is not average Chinese fried rice , staying true to it's name - this is super tasty Thai fried rice and it's BOMB! Great recipe for Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT). This is a Thai dish which is rich in flavor, made with chunks of pineapple and coconut milk. Small pieces of sweet pineapple and juices from fresh meat give Pineapple Fried Rice a distinctive scent, who's doesn't like ???
Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
- Then add cashews, raisins and chives. Stir well.
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
- Serve with a sprinkling of fried shallot, red pepper and celery.
To prepare the Thai Pineapple fried rice, we had to cook the rice a day before first. Fried Rice will be cooked at least once a week in a typical Thai home. Usually fried rice combination will be made on the fly with the ingredients available at hand. Also, fried rice is easy to make with the left over. Thai fried rice is often classified as a dish from Central Thailand.
So that is going to wrap it up with this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!