Slow Roasted Garlic-Soy Sauce Pork Chop
Slow Roasted Garlic-Soy Sauce Pork Chop

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, slow roasted garlic-soy sauce pork chop. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Roasted Garlic-Soy Sauce Pork Chop is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Slow Roasted Garlic-Soy Sauce Pork Chop is something which I have loved my whole life. They are fine and they look fantastic.

Now Choose From Multiple Easy Pork Recipes To Create That Perfect Meal. Place chops/country ribs in the skillet. Transfer the seared pork chops to the sheet pan and continue to roast until the pork is done and the vegetables are tender.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow roasted garlic-soy sauce pork chop using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow Roasted Garlic-Soy Sauce Pork Chop:
  1. Make ready 6 Pounds Leg Pork Chop
  2. Get 10 Garlic Cloves
  3. Take 7 Oz. Soy Sauce
  4. Prepare 3.5 Oz. Garlic Paste
  5. Prepare 3.5 Oz. Sugar
  6. Make ready To Taste Salt
  7. Get To Taste Black Pepper

Check out the step by step video and ingredients list on next page. Lightly season pork chops with salt and black pepper. Brown pork chops on both sides in the butter using a skillet on top of the stove. Add pork chops to crock pot or slow cooker.

Steps to make Slow Roasted Garlic-Soy Sauce Pork Chop:
  1. Place the Garlic Paste in a bowl, add Soy Sauce, Sugar and mix well.
  2. Cut the Garlic Cloves in long pieces.
  3. Wash the Leg Pork Chop with plenty of water. Lay it over a baking tray. Make small incisions with a fruit knife and stick the Garlic pieces inside the meat as shown in the picture.
  4. Pour the Garlic-Soy Sauce over the Pork Chop. Let it rest for at least one hour in the fridge.
  5. Roast the Pork Chop at the grill at low heat for 10 min on each side.
  6. Take the remaining juice and cook it at low heat until caramelized. You need to stir non-stop while cooking.
  7. Take the Pork Chop out of the grill and place it back on the baking tray. Pour the caramelized juice over.
  8. Bake for 2 hours at 350 Fahrenheit, turn it around and bake for another 2 hours. Increase the heat to reach 550 Fahrenheit and bake for 20 min on each side. Here is the trick, save some juice and pour it over every time you turn the Pork Chop. This will enhance the flavor of your cut.
  9. Cut, mix everything with the remaining gravy and you are all set to serve!

In a bowl whisk together the brown sugar, salt, black pepper, garlic powder, barbecue sauce, Worcestershire sauce and the applesauce. These easy honey soy pork chops are fast, easy to make, and have the perfect savory-sweet sauce! The honey-garlic-soy sauce for the chops is really simple to make. It has butter, chicken broth, soy sauce, honey, and garlic. Ingredients you're likely to have on-hand already, basically.

So that is going to wrap it up with this special food slow roasted garlic-soy sauce pork chop recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!