Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuna goulash. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Goulash is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Tuna Goulash is something which I have loved my whole life. They are fine and they look fantastic.
Browse Our Collection Of Exciting Tuna Fish Recipes Online. For my family, goulash has to have diced tomatoes and celery, with a squirt of yellow mustard and a little sugar to cut the acidity of the tomatoes, in addition to the ingredients listed here. Dump ramen noodles, beans, and tuna all in a bowl.
To begin with this recipe, we must prepare a few ingredients. You can cook tuna goulash using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Goulash:
- Make ready 1 can tuna
- Get 1 pack ramen noodles
- Make ready 1/2 can pinto or black beans
- Take Sriracha sauce
It's almost like a homemade hamburger helper. Goulash can reheat well, but it needs to be stored properly. Place leftover goulash in a freezer safe dish and cover tightly with foil. The above link will take you to the USDA CACFP Recipes.
Instructions to make Tuna Goulash:
- Cook ramen
- Heat beans
- Open can of tuna
- Dump ramen noodles, beans, and tuna all in a bowl.
- Add however much Sriracha sauce you feel is appropriate, but not too much.
- Mix all together and enjoy!
When using a recipe from this source be sure to print or download the recipe for your binder. In a large skillet over medium heat, heat oil. Tuna: Use your favorite brand (canned or in a pouch) of water-packed tuna. Egg noodles: Tender egg noodles provide just the right texture in the casserole, and they cook fast too. Feel free to use any other pasta (especially macaroni) instead.
So that is going to wrap it up with this exceptional food tuna goulash recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
