Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken alfredo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Alfredo is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken Alfredo is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken alfredo using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo:
- Make ready 2 Cooked and Seasoned Cut Chicken breast
- Take 4 cup Choice Cooked Pasta I like Penne
- Take 4 tbsp Butter (melted)
- Take 1/2 tbsp Minced Garlic
- Take 1/4 tsp Basil Paste
- Get 1/2 tsp Italian Seasoning
- Take 1 dash Salt and Black Pepper
- Prepare 2 cup Heavy Whipping Cream
- Make ready 1/2 cup Grated Parmesan Cheese
- Take 1/2 cup Shredded Mozzarella Cheese
- Get 1 packages Frozen Broccoli steamed
Steps to make Chicken Alfredo:
- Heat skillet on Med heat add melted butter , garlic, basil paste, Italian Seasoning, salt and pepper. . Sautee till garlic is very lightly Brown
- NEXT ADD HEAVY CREAM. Stirring constantly till well blended and starting to bubble.
- Next wisk in cheeses, you will want to make sure your Parmesan cheese breaks down so it's not gritty. Stirring constantly until smooth, remove from heat.
- Place pasta on the plate, next pour creamy Alfred sauce on top and the add chicken on top. Garnish with parsley leaf or mozzarella cheese. Vola!!
So that is going to wrap this up with this special food chicken alfredo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!