Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, juicy all purpose meatballs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Juicy All Purpose Meatballs is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Juicy All Purpose Meatballs is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have juicy all purpose meatballs using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Juicy All Purpose Meatballs:
- Take 2 lbs ground turkey
- Prepare 1 teaspoon garlic powder
- Prepare 1/2 cup minced onion
- Make ready 2/3 cup fresh chopped parsley
- Get 2 eggs
- Take 1 cup Panko bread crumbs
- Make ready 1/2 teaspoon salt
- Take 1 teaspoon black pepper
- Prepare 1/2 teaspoon each basil and oregano
- Get 1/2 teaspoon majoram
- Prepare 1/2 red pepper flakes
Steps to make Juicy All Purpose Meatballs:
- Preheat oven to 350 degrees.
- Combine all ingredients in a large bowl and mix just until combined.
- Line a baking pan with parchment paper. Divide meat mixture into 1″ meatballs and roll into balls.
- Bake for *26-30 minutes or just until cooked. (Do not overbake. *Adjust baking time to the size of the meatball.)
So that is going to wrap this up for this exceptional food juicy all purpose meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
