Vegan Burrito🌯
Vegan Burrito🌯

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegan burrito🌯. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Burrito🌯 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Vegan Burrito🌯 is something that I have loved my entire life. They’re nice and they look fantastic.

This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole. Vegan burritos are the perfect comfort food. And they're so easy to make!

To begin with this recipe, we must first prepare a few components. You can cook vegan burrito🌯 using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Burrito🌯:
  1. Prepare 1 can Refried beans
  2. Get 3-4 Large whole wheat flour tortillas
  3. Make ready 1 cup Vegan cheese (optional)
  4. Make ready 1 pack taco seasoning
  5. Prepare 1/4 cup salsa
  6. Make ready 1 chopped jalapeno (optional)
  7. Prepare 1 sliced Avacado (optional)
  8. Prepare Non stick cooking spray
  9. Prepare Shallow Baking pan

These delicious black bean and corn vegan burritos are everything. They have so much flavor and texture going on, it. Vegan Burrito is stuffed with a black bean + corn sofrito mix, rice (or quinoa), guacamole and crisp shredded lettuce for a deliciously healthy Tex-Mex style lunch or dinner! Made with simple ingredients and full of flavor, this quick and easy vegan burrito recipe is one that everyone will love!

Steps to make Vegan Burrito🌯:
  1. Open 1 can of Refried beans. mix Refried beans with 1/4 cup of salsa of choice. Mix in taco seasoning.
  2. Add Refried beans and vegan cheese to whole wheat flour tortilla and roll into burrito. Makes 6-8 burritos. Great for freezer
  3. Spray shallow pan with non-stick cooking spray and add burritos into pan fold facing down. Cook at 350 for 10-12 min.
  4. Plate burritos and add optional toppings like: Avacado, hot sauce, diced jalapeno, salsa, etc.
  5. Enjoy

Vegan burrito, made with natural, simple, and inexpensive ingredients. The secret to this delicious burrito is cilantro-lime rice. Many restaurants rely on it for vegetarian burritos as well, and it's as simple as mixing chopped cilantro and lime juice into cooked rice. You'll gently heat the rice then wrap it into a burrito with sautéed onion, garlic, black or pinto beans, hot sauce, and a few spices. This vegan burrito is chock full of healthy veggies like black beans, bell peppers, onions, and avocado.

So that is going to wrap it up with this special food vegan burrito🌯 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!