Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, upside down banana bread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Upside Down Banana Bread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Upside Down Banana Bread is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook upside down banana bread using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Upside Down Banana Bread:
- Get 8 bananas
- Make ready 65 g butter
- Get 3 eggs
- Make ready 65 g white sugar
- Take 130 g plain flour
- Get 130 g brown sugar
- Take 1 tbsp cinnamon
- Get 2 tbsp olive oil
Steps to make Upside Down Banana Bread:
- Mash 6 bananas in a bowl.
- Add in eggs, olive oil, white sugar and cinnamon. Mix well.
- Add in the flour and mix.
- This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout.
- Pour into the dish, spreading evenly. Slice the additional bananas to create a layer.
- Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan.
- Take it out and let it cool. Keeping it in the tin.
- Flip it upside down and serve.
So that’s going to wrap it up with this special food upside down banana bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
