Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Banana Bread is something that I’ve loved my whole life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Get 250 g brown sugar- I use a mix of raw and dark brown sugar
- Take 350 g mashed banana
- Take 220 g natural yoghurt
- Get 4 free range eggs- gently beaten
- Take 1 teaspoon vanilla essence
- Take 340 g self-raising flour
- Prepare Greased loaf tin
- Make ready Oven preheated to 170 degrees celcius
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana Bread:
- Mix first five ingredients together in a bowl
- Gently fold in the flour
- Pour into a greased loaf tin or cake tin
- Bake for approximately 40minutes until slightly brown and cooked through- use the skewer test.
- Cool slightly and turn out onto a wire rack to cool
- Can be served warm or toasted
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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