Soy Sauce Shrimp Scampi
Soy Sauce Shrimp Scampi

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, soy sauce shrimp scampi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soy Sauce Shrimp Scampi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Soy Sauce Shrimp Scampi is something that I’ve loved my whole life. They are fine and they look wonderful.

Transfer half to a food processor fitted with the blade attachment. Soy Sauce Shrimp Scampi I made a Japanese-style Shrimp Scampi! I guarantee it's so delicious and it's so easy.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook soy sauce shrimp scampi using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soy Sauce Shrimp Scampi:
  1. Get 260 g Jumbo Shrimp
  2. Get 20 g Unsalted butter
  3. Take 1 tsp Minced garlic
  4. Take 80 g Zucchini
  5. Prepare to taste Salt and pepper,
  6. Take 1 Tbsp Soy sauce
  7. Get Chives for topping
  8. Make ready to taste Lemon juice,

While the shrimp marinates, whisk together the rice vinegar, soy sauce, canola and sesame oils, scallion and cilantro in a small bowl. Remove the shrimp from the marinade, brush with canola oil, and season with salt and pepper. Marinate the shrimp: In a small bowl whisk honey, soy sauce, garlic and lemon. Melt the butter: In a medium sized skillet add the butter.

Instructions to make Soy Sauce Shrimp Scampi:
  1. Shell (leave the tail on) the hrimp and devein.
  2. Heat a skillet on medium heat. Add butter and garlic.
  3. When it starts to smell garlicky, add shrimp and stir until it turns pink.
  4. Add zucchini, sauté and sprinkle with salt and pepper.
  5. When it's cooked, pour the soy sauce over.
  6. Remove from the heat, and sprinkle with chives. Squeeze over lemon juice if you like!
  7. With rice! it was Yummy~☆

Add the shrimp and discard marinade. Cook shrimp: Turn the heat to medium high. Shrimp - Jumbo shrimp, be sure to keep the tails on but deshell and devein. Liquids - Honey, low sodium soy sauce, sriracha sauce. Aromatics - Fresh garlic and ginger chopped up.

So that is going to wrap it up with this exceptional food soy sauce shrimp scampi recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!