Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy southern garlic chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Southern Garlic Chili is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spicy Southern Garlic Chili is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy southern garlic chili using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Southern Garlic Chili:
- Prepare 2 lb 97% lean ground beef
- Make ready 1 clove garlic
- Take 1 onion, chopped
- Take 1 tex mex chili seasoning
- Make ready 1 packages McCormick slow cooker chili
- Make ready 1 can stewed whole plum tomatoes
- Take 1 can tomatos and okra
- Make ready 1 can fire roasted garlic tomatoes
- Take 1 cup mexican shredded cheese
- Take 1/2 can tomato sauce
- Take 1 can chili style kidney beans
- Make ready 1 tbsp cayenne pepper
- Take 1 salt
- Get 1 cup water
Instructions to make Spicy Southern Garlic Chili:
- Brown meet. Drain. Add chopped onions and minced garlic. Add half package of tex mex chili powder. Mix well.
- Pour tomatoes, beans, okra and McCormick chili mix into crock pot. Add salt, cayenne pepper, tomato sauce and water. Mix well.
- Add meet. Turn cooker on for 8 hours low, or 4 hours high. Garnish with cheese.
- If you would like less of a spicy garlic flavor, use half of a clove. Enjoy!
So that is going to wrap it up with this special food spicy southern garlic chili recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!