The CheeseCake Factory~ Chicken Madeira
The CheeseCake Factory~ Chicken Madeira

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, the cheesecake factory~ chicken madeira. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The CheeseCake Factory~ Chicken Madeira is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. The CheeseCake Factory~ Chicken Madeira is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have the cheesecake factory~ chicken madeira using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make The CheeseCake Factory~ Chicken Madeira:
  1. Make ready 2 boneless skinless chicken breast
  2. Make ready 1 tbsp McCormick montreal chicken seasoning
  3. Make ready 1/2 tsp black pepper
  4. Prepare 1 pinch garlic salt for chicken
  5. Get 2 tbsp oil
  6. Prepare 2 slice mozzarella cheese
  7. Make ready sauce
  8. Get 1 cup madiera wine
  9. Make ready 1 can beef stock
  10. Get 2 slice butter
  11. Make ready 1 tsp onion flakes
  12. Make ready 1 tsp dried chives
  13. Make ready 1 tsp pepper & salt to taste
  14. Make ready 1 box fresh mushrooms sliced
  15. Make ready 2 tbsp flour add broth to make a slurry( optional) to thicken
  16. Prepare asparagus
  17. Make ready 4 asparagus
  18. Prepare 1 tsp butter
  19. Make ready 1 tsp olive oil
  20. Get 1 pinch garlic salt & salt to taste
Steps to make The CheeseCake Factory~ Chicken Madeira:
  1. preheat oven to 400°F
  2. add your chicken breast to a bag pound out your chicken to how thin you want it.
  3. in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
  4. season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
  5. in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
  6. add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.

So that is going to wrap this up for this special food the cheesecake factory~ chicken madeira recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!