Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, "puto pao"♥️ (filipino steamed cakes). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
"Puto Pao"♥️ (Filipino steamed cakes) is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. "Puto Pao"♥️ (Filipino steamed cakes) is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make "Puto Pao"♥️ (Filipino steamed cakes):
- Make ready 1-1/2 cup all purpose flour
- Prepare 3/4 sugar
- Make ready 2 tbsp. Baking powder
- Get 2 eggs
- Prepare 1/4 cup veg. Oil
- Take 1/2 cup Evaporated milk
- Make ready 3/4 cup water
Instructions to make "Puto Pao"♥️ (Filipino steamed cakes):
- Combine all ingredients and mix until the mixture is smooth.
- Prepare the molds then put the Puto Pao filling and puto mixture.
- Steam for about 10 minutes to 15 minutes. And it’s done.
So that is going to wrap this up for this exceptional food "puto pao"♥️ (filipino steamed cakes) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
