Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curd rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Curd Rice is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Curd Rice is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook curd rice using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Curd Rice:
- Make ready 4 cup cooked rice or leftover rice
- Prepare 1 1/2 cup thick curd
- Take 1/2 cup boiled milk
- Prepare To taste Salt
- Prepare 1/2 cup Pomogranate
- Take 2 tbsp chopped coriander leaves
- Make ready Tempering
- Prepare 1 tsp mustard seeds
- Make ready 1 tsp urad dal
- Prepare 2 tbsp chopped ginger
- Get 1 tbsp chopped green chillies
- Prepare 2 spring curry leaves
- Take 4 tbsp Oil
Instructions to make Curd Rice:
- Mash the cooked rice well and add curd,milk and salt. Mix well.
- Heat oil, add mustard seeds allow to splutter. Now add urad dhal and fry till golden.
- Add ginger and fry 2 min, followed by green chillies and curry leaves.
- Pour over curd rice. Add pomegranate and coriander leaves. Mix well until combined.
- Serve with pickle or any spicy side dish.
So that’s going to wrap this up with this special food curd rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
