Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's drunken shrimp cocktails. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Drunken Shrimp Cocktails is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mike's Drunken Shrimp Cocktails is something which I’ve loved my whole life.
Great recipe for Mike's Drunken Shrimp Cocktails. Definitely not a cocktail for the faint of heart or the lightweight. While she is one refreshing, crispy and totally tummy filling cocktail - she's also super stiff and oh so spicy!
To begin with this recipe, we must first prepare a few ingredients. You can have mike's drunken shrimp cocktails using 36 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Drunken Shrimp Cocktails:
- Get ● For The Seafood
- Take 60 Count Medium Presteamed Frozen Shrimp
- Get ● For The Vegetables & Fruits [all extra firm & fine minced]
- Take ■ Note: Deseed all peppers, cucumber and tomato
- Make ready 1 Cup Green Bell Pepper
- Get 1 Cup Red Bell Pepper
- Make ready 1 Cup Orange Bell Pepper
- Make ready 1 Cup Yellow Bell Pepper
- Make ready 1/2 Cup Jalapeno Peppers [+ reserves for garish]
- Get 1/2 Cup Radishes
- Make ready 1/2 Cup Minced Garlic
- Make ready 1 LG Garden Cucumber
- Take 1 Cup White Onion
- Make ready 1 Cup Red Onions
- Prepare 1 Cup Celery With Leaves
- Get 1/2 Cup Fresh Cilantro Leaves
- Get 1 LG Beefeater Tomato
- Prepare 1 Cup Of Your Favorite Hot Red Salsa
- Take 2 tbsp Fresh Lime Juice
- Get ● For The Liquids [well shaken]
- Take 1 LG Bottle Chilled Clamato Juice [use as needed]
- Make ready 1 Small Can Spicy V8 Juice
- Take 2 Shots Jose Cuervo Especial Tequila [or less]
- Make ready ● For The Seaonings
- Take 1 tsp Crushed Mexican Oregano
- Prepare 1 tsp Fresh Ground Black Pepper
- Make ready 2 tbsp Fresh Horseradish [not creamed horseradish]
- Get 1 tbsp Of Your Favorite Hot Sauce
- Take 1 tsp Red Pepper Flakes
- Get ● For The Sides [as needed]
- Prepare Avacados [slice as needed when serving]
- Prepare Hot Sauce
- Prepare Tortilla Chips
- Get Quality Crackers
- Get Slices Jalapeno
- Get Ice Cold Cocktail Glasses For Serving
Ingredients of Mike's Drunken Shrimp Cocktails. It's of For The Fluids [per glass - chill all - shake well & strain]. It's as needed of Crushed Ice. Here is how you cook it.
Steps to make Mike's Drunken Shrimp Cocktails:
- Mince all of your vegetables, fruits and herbs. Add them to a large, nonreactive bowl. Add your seasonings as well. Mix well.
- Add your frozen presteamed shrimp to bowl.
- Add enough Clamato and V8 to cover the top of your cocktail mixture. Add your tequila as well. Mix together well.
- They only brand I use.
- Leave on counter for one hour. Don't worry. All vegetables and juices are chilled and your shrimp are fully frozen. You're slightly dethawing your shrimp at this point.
- Following that, seal tightly and refrigerate for a few hours, if not longer. Stir occasionally. If serving the following day, place in the fridge straight away.
- Serve with the sides and garnishments listed above in chilled cocktail glasses. Or, jazz her up as you'd like! Enjoy!
Ingredients of Mike's Drunken Shrimp Cocktails. It's of For The Vegetables & Fruits [all extra firm & fine minced]. Place shrimp on a medium baking sheet and toss with oil. Shrimp and Bloody Marys go together like peanut butter and jelly; in fact, cocktail sauce and Bloodys have a lot in common. They both start with a tomato base, and they.
So that is going to wrap it up with this special food mike's drunken shrimp cocktails recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!