Asian Style Orange Chicken with Spicy Sauteed Brocoli
Asian Style Orange Chicken with Spicy Sauteed Brocoli

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, asian style orange chicken with spicy sauteed brocoli. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Asian Style Orange Chicken with Spicy Sauteed Brocoli is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Asian Style Orange Chicken with Spicy Sauteed Brocoli is something that I have loved my whole life. They are fine and they look wonderful.

Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Drain chicken, reserving soy sauce; dredge chicken slices in cornstarch. In a large skillet heat the vegetable and sesame oils.

To get started with this particular recipe, we must first prepare a few components. You can cook asian style orange chicken with spicy sauteed brocoli using 27 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Asian Style Orange Chicken with Spicy Sauteed Brocoli:
  1. Get Orange Chicken
  2. Make ready 1 lb boneless skinless chicken breasts (cut into 1/2 inch cubes)
  3. Make ready 1 cup all purpose flour
  4. Take 1 tsp salt
  5. Take 1/2 tsp pepper
  6. Get 1 1/2 cup water
  7. Take 2 tbsp orange juice
  8. Take 1/4 cup lemon juice
  9. Make ready 1/3 cup rice vinegar
  10. Prepare 2 1/2 tbsp soy sauce
  11. Prepare 1 1/2 tbsp orange zest
  12. Get 1 cup brown sugar
  13. Get 2 clove garlic (grated)
  14. Get 1 tsp fresh ginger root (grated)
  15. Prepare 2 tbsp minced green onion
  16. Get 1/2 tsp red pepper flakes
  17. Take 2 tsp corn starch
  18. Make ready 2 tbsp water
  19. Prepare 3 tbsp cooking oil
  20. Take 1 tbsp sesame oil
  21. Make ready Spicy Sauteed Brocoli
  22. Get 1 lb brocoli florets
  23. Get 3 clove garlic
  24. Make ready 1 whole habanero pepper
  25. Take 1 tbsp cooking oil
  26. Make ready 1 tbsp water
  27. Prepare 1 salt to taste

This recipe is a quick and easy way to add some Asian flavor to broccoli. Quickly steam the broccoli in a pan for a few minutes, and while it cooks mix up a simple sauce of soy sauce, cornstarch, sugar, garlic, and red pepper flakes. Add the sauce to the pan and stir until the broccoli is coated, then sprinkle with the sesame seeds. Cut broccoli into bite sized pieces.

Instructions to make Asian Style Orange Chicken with Spicy Sauteed Brocoli:
  1. Pour 1 1/2 cups water, orange juice, lemon juice, rice vinegar, and soy sauce into a saucepan and set over medium-high heat. Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Bring to a boil. Remove from heat, and cool 10 to 15 minutes.
  2. Place the chicken pieces into a resealable plastic bag. When contents of saucepan have cooled, pour 1 cup of sauce into bag. Reserve the remaining sauce. Seal the bag, and refrigerate at least 2 hours.
  3. In another resealable plastic bag, mix the flour, salt, and pepper. Add the marinated chicken pieces, seal the bag, and shake to coat.
  4. Heat both oils in a large skillet over medium heat. Place chicken into the skillet, and brown on all sides. Drain on a plate lined with paper towels, and cover.
  5. Wipe out the skillet, and add the reserved sauce. Bring to a boil over medium-high heat. Whisk together the cornstarch and 2 tablespoons water; stir into the sauce. Reduce heat to medium low, add the chicken pieces, and simmer, about 5 minutes, stirring occasionally.
  6. Corsely chop the garlic clove. Remove seeds for the habanero pepper and corsely chop. Crush together the garlic and habanero thoroughly.
  7. Heat oil in skillet and fry crushed garlic and habanero until the edges of the garlic begins to get brown. Add the brocoli and stir, add water, salt and cover. Let simmer until tender.
  8. Serve with Asian style sticky rice and enjoy.
  9. Be careful when frying garlic and hananero as the aroma is very pungent.
  10. If you are not use to spicey food begin with only 1/2 or 1/4 of an habanero. I am from Belize and we are use to very spicy foods.

Rinse under COLD water (to stop the cooking). Dry to remove any excess water. In a large skillet, heat the oil until hot. Add the garlic and pepper flakes. Add the broccoli and "some" of the broth.

So that is going to wrap it up for this special food asian style orange chicken with spicy sauteed brocoli recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!