Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, loaded baked cuban sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Applewood Smoked Ham and bacon combine with pickles, swiss cheese and a buttery mustard sauce for mini baked Cuban sandwiches perfect for parties, potlucks or family gatherings. Melt the butter in a small saucepan over low heat. A Cuban sandwich is made with sliced deli ham, roast pork, Swiss cheese, pickles, and yellow mustard, all layered between Cuban bread.
Loaded Baked Cuban Sandwiches is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Loaded Baked Cuban Sandwiches is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook loaded baked cuban sandwiches using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Cuban Sandwiches:
- Get 2 packs leftover hamburger bread OR hot dog bread
- Take Spicy brown mustard
- Get 2 pounds sliced deli ham (divided in half)
- Get Pork slices (either from the deli or leftover homemade pernil)
- Take 1 pound deli Swiss cheese
- Take Hamburger pickles
- Prepare Mayonnaise
- Prepare Butter cooking spray
Heat olive oil in large skillet over medium-high heat. See more ideas about Cooking recipes, Cuban appetizers, Recipes. Make perfectly pressed and toasty Cuban sandwiches for a crowd in one go with this genius sheet pan technique. Beyond being an obvious choice for your next party or tailgate, this recipe is an incredible way to recycle leftover pork roast or pork tenderloin into a delicious way to feed a group.
Instructions to make Loaded Baked Cuban Sandwiches:
- Spray a large baking pan with butter cooking spray…..
- Take your hamburger bread and arrange the bottom halves of bread onto the bottom of the pan that was sprayed with cooking spray…..Leave top halves for later use……. ☺️… I used a combination of hamburger bread and hot dog bread….. 😁
- Spread some spicy brown mustard onto the bread halves that are in the baking pan…..
- Layer 1 pound of deli ham slices on top of bottom halves, then layer your Swiss cheese on top of ham…..
- Now layer your pork slices on top of the Swiss cheese…..I’m using a ham steak (that’s all I had !!)😁)…..
- Next layer remaining 1 pound of deli ham on top of Swiss cheese slices and pork slices….
- Place hamburger pickles on top of ham slices…..
- Now top off your sandwich with the tops of your hamburger bread, or hot dog bread, brushing them with mayonnaise before putting on top of your sandwich…….
- Spray tops of hamburger bread lightly with the butter cooking spray….
- Bake in a preheated 350 degree oven for 30 minutes, COVERED, then uncover pan and bake until tops of bread are golden, about 5-10 minutes longer….
- Cut into squares, serve and enjoy 😉!!
Brushing the bread with pickle juice is a smart trick for keeping the bread from drying out too much. Serve with beans, rice and plantain chips. Wrap sandwich (or sandwiches) tightly in foil and place in a grill pan over medium-high heat or panini press. If using a grill pan, place a weight (such as a cast. A Cuban sandwich, known as a Cubano, is a grilled ham-and-cheese sandwich variation that was created in Florida—Key West and Tampa—by Cuban immigrants who needed a filling and easy-to-carry lunch.
So that’s going to wrap this up for this exceptional food loaded baked cuban sandwiches recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
