Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, organic vegan basil pesto pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Organic Vegan Basil Pesto Pasta is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Make ready Pesto Sauce
- Make ready 2 tbsp olive oil
- Make ready 4 cloves garlic
- Make ready 2 cups Fresh Basil
- Make ready 1/2 cup walnuts
- Take 3 tbsp nutritional yeast
- Make ready 2 tbsp lemon juice
- Get 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Prepare Pasta
- Prepare 1/2 pack spaghetti or any kind of pasta
- Get 1/2 cup green peas
- Prepare 1 cup mushrooms
- Make ready 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up with this special food organic vegan basil pesto pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
