Instant pot egg bites
Instant pot egg bites

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant pot egg bites. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Instant pot egg bites is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Instant pot egg bites is something which I’ve loved my whole life.

Reviews for: Photos of Instant Pot® Egg Bites. These were good but not the texture or flavor I was looking for.. Serve the egg bites with ketchup or salsa.

To begin with this recipe, we have to first prepare a few components. You can have instant pot egg bites using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Instant pot egg bites:
  1. Get 4 eggs
  2. Prepare 1/2 cup Cottage Cheese
  3. Make ready 1/4 cup Heavy Cream
  4. Take 2/3 cup shredded cheese - I used aged cheddar but recipe calls for Gruyére Cheese, shredded (or emmental, jarlsberg, beaufort, or comté cheese)
  5. Get 1/8 tsp Pepper
  6. Take 2 Tbsp Chives or green onion minced (if you have a good blender then just cut up)
  7. Make ready 3 slices Cooked Thick Sliced Bacon, chopped (or 1/2 cup Cooked Crumbled Sausage)
  8. Take 1 cup water
  9. Make ready Optional Add-Ins: • corn, 1 tsp Hot Sauce • 1/2 cup Broccoli (cooked, chopped small) • 1/2 cup Tomatoes, deseeded, diced • 1/2 cup Roasted Red Bell Peppers, diced • 1/2 cup Mushrooms, diced
  10. Make ready Tools needed for instant pot:
  11. Take Cooking Spray Egg Bites Silicone Mold
  12. Prepare Instant Pot® Pressure Cooker
  13. Get Trivet/Rack w/long handles, for the mold to sit on
  14. Take Blender
  15. Get And Foil

This Instant Pot egg bites recipe is a copycat version of Starbuck's famous sous vide egg bites. Make a healthy and tasty breakfast in your pressure cooker in minutes using a silicone baby food mold or small Mason jars! Instant Pot Egg Bites are soft, pillowy, delicious eggy puffs. Inspired by Starbucks® Sous Vide Egg Bites, these tasty breakfast pressure cooker egg bites are pressure cooked in a fun silicone mold to get the perfect size and shape!

Steps to make Instant pot egg bites:
  1. Spray the silicone egg bites mold with the cooking spray. Then Set aside.
  2. Add the eggs, cottage cheese, heavy cream, (use whatever cheese you love) Gruyére cheese, pepper, and chives to the blender and blend for 2 minutes on medium speed, or blend well or until the mixture is light and fully. Be careful not to blend dark ingredients with you egg mixture. The result could look nasty but taste delicious.
  3. Next fill the egg bite mold openings halfway with the egg mixture. Then add 3/4 of the chopped bacon or other add-ins you decided on (I used mushrooms and corn) and gently press them in. Continue filling with the egg mixture, and top with remaining bacon, and press it in.
  4. Pour 1 cup of water into the inner stainless liner of the pot. Then set the full egg bites mold on the trivet and very carefully set it in the pot. Loosely cover with foil.
  5. Close the lid of the pot and set the steam release knob to the sealing position.
  6. Press the Pressure Cook or Manual button (or dial) then press the +/- button (or dial) to select 8 minutes. The pot will take a few minutes to come to pressure.
  7. When the cook cycle is finished, let the pot sit undisturbed for 8 minutes (8 minute Natural Release). Then open the steam release valve to Quick Release the remaining pressure until the pin in the lid drops down.
  8. Open the lid and remove the foil. Use silicone mitts to grasp the trivet handles and carefully remove the egg bites mold. Set aside to rest for about 4 minutes. They may be puffed up quite a bit, but they will go back down. They will come out of the mold easier if they cool a little.
  9. Serve warm as is, or with any garnish you like.
  10. Recipe Notes - *If you like lots of add-ins in one batch, you may have too much mixture for one mold to hold it all. Maybe consider getting a second mold, or make another batch. - One batch yields 7 Instant Pot Egg Bites
  11. Calories: 118 kcal per egg bite

This is the best Instant Pot Egg Bites recipe! Change up the filling to make your favorite customized flavors! Instant Pot egg bites are excellent for a quick, protein packed breakfast on the go too. Or the kids can eat them up quickly before school instead of a donut or pop-tart they seem to love to much. The silicone mold is key to getting the authentic "look" of the Starbucks egg bites, but you could cook the egg mixture in another small ramekin or glass jar if you need to.

So that is going to wrap this up with this special food instant pot egg bites recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!